Close-up of peeled white garlic cloves
Peeled Garlic

Product photograph with an interactive packing view. Drag the 3D view to inspect the export sack and pallet.

Processed Produce · HS 0703.20

Peeled Garlic

Whole peeled garlic cloves packed under vacuum or modified atmosphere and shipped chilled. Prepared in a food-grade facility for foodservice and processing buyers.

Origin
Madhya Pradesh, India
Grade
Whole peeled cloves, hand or machine peeled
MOQ
5 MT
Lead time
12–18 days
Packing
Vacuum or modified-atmosphere packs in cartons, reefer stow
Season
Available year round

Compliance

  • FSSAI
  • APEDA
  • Phytosanitary

Specification sheet

Clove conditionWhole, unbroken, no green shoot
PackingVacuum / MAP, carton packed
TransportReefer 0–4°C
Shelf lifePer packing method, confirmed per order

Trade terms, inspection and documents

01Trade terms

Quoted on EXW, FOB, CFR, CIF, CPT, DAP, DDP against your nominated port. Minimum order 5 MT; lead time 12–18 days from confirmed order. Payment instrument (advance, letter of credit or agreed terms) is recorded in the sales contract before production.

02Inspection

You may nominate your own inspection agency, or a third party such as SGS or Bureau Veritas, at the packhouse before stuffing. Inspection is at the buyer's account unless agreed otherwise, and the approved sample becomes the quality reference.

03Documents

Commercial invoice, packing list, bill of lading, certificate of origin and the certificates applicable to this product (FSSAI, APEDA, Phytosanitary). Additional destination documents are confirmed per shipment.

International market fit

Global demand

Peeled garlic is bought by foodservice distributors and sauce manufacturers in the Gulf, Europe and South East Asia who want labour-free preparation with a controlled cold chain.

Final availability, destination compliance, pricing and shipment schedule are confirmed against each buyer enquiry.